The Sussex Kitchen award-winning brown sourdough, with mild sourness. Baked darker for a richer, nuttier taste. Ingredients: White flour, whole wheat flour, local flour, rye flour, malted flour, semolina, water & sea salt

Small Wholemeal Sourdough

SKU: B003
£3.40Price

Address

 

115 Queen's Road

Peckham

SE15 2EZ

Contact 

020 7062 7477

maria@wellandfed.com

Hours

 

Sunday to Thursday 

9am to 3pm

Friday & Saturday

9am to 6:30pm